Our Story

Le Sajj offers more than just a meal; it's an authentic dive into Lebanese culture, where every dish brings to life stories of family heritage and age-old culinary wisdom. This restaurant stands as a vivid canvas, painting the rich, colorful traditions of Lebanon through its flavors. Guiding this culinary voyage is Chef Micheline Sadek, whose 45 years of experience in Lebanese cooking shine brightly in every recipe. Micheline's deep ties to her Lebanese roots and her flair for reimagining classic dishes have transformed Le Sajj into a place where the past and present blend seamlessly, offering diners an experience that's as nostalgic as it is groundbreaking.

At Le Sajj, you're not just eating; you're embarking on a journey that connects you directly to the heart of Lebanon. The menu is a testament to the rich tapestry of Lebanese cuisine.Our menu is a celebration of family, tradition, and innovation. From the moment you step inside, Le Sajj welcomes you into a world where the flavors of Lebanon are served with a contemporary twist, making every visit a memorable trip into the warmth and hospitality of Lebanese dining.